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From hors d'oeuvers to dessert, find a table full of courses here to tempt your palate.

For more information on a class click on the Class Title and a full list of details will be available to view, including the complete class schedule with locations.

 
Need a fresh idea for holiday side dishes? Or is it time to switch things up and impress your family and friends? We are sure to create a new must hav ...  View More

Tuition: $30.00

Materials Fee: $0.00

Start date: 12/08/20

Schedule : Weekly - Tue 7:00 PM - 9:00 PM; starting 12/8/2020, ending 12/8/2020

Location : VIRTUAL CLASSROOM Location : 
  VIRTUAL CLASSROOM.

Room :  ONLINE

Instructor : Kaitlin Higgins 



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Let’s talk turkey! Chef Kaitlin will cover all the tips you need to make a perfect turkey this year. To brine or not to brine?! We will cover turkey t ...  View More

Tuition: $25.00

Materials Fee: $0.00

Start date: 11/10/20

Schedule : Weekly - Tue 7:00 PM - 9:00 PM; starting 11/10/2020, ending 11/10/2020

Location : VIRTUAL CLASSROOM Location : 
  VIRTUAL CLASSROOM.

Room :  ONLINE

Instructor : Kaitlin Higgins 



View Details »