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From hors d'oeuvers to dessert, find a table full of courses here to tempt your palate.

For more information on a class click on the Class Title and a full list of details will be available to view, including the complete class schedule with locations.

 
In the first night of this hands-on class you'll discover how to prepare delicious Instant Pot Chickpea Curry.  A quick way to add spices to chickpeas ...  View More

Tuition: $55.00

Materials Fee: $45.00

Start date: 02/27/23

Schedule : Weekly - Mon 7:00 PM - 9:00 PM; 2 sessions; starting 2/27/2023, ending 3/6/2023

Location: Ramsey High School Location : 
  Ramsey High School.

Room :  Rm 102 / Culinary Arts

Instructor : Subba Marellapudi 

 
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Shortbread Cookies are a perfectly sweet treat.  It’s most popular around the holidays, but just as welcome dipped in coffee on a Sunday afternoon. St ...  View More

Tuition: $35.00

Materials Fee: $15.00

Start date: 02/28/23

Schedule : Weekly - Tue 6:30 PM - 8:30 PM; starting 2/28/2023, ending 2/28/2023

Location: Ramsey High School Location : 
  Ramsey High School.

Room :  Rm 102 / Culinary Arts

Instructor : George Chrisafis 

 
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Bread Pudding is a delicious and comforting treat. Come join George for this one night class where each student will make bread pudding and sauce to t ...  View More

Tuition: $35.00

Materials Fee: $20.00

Start date: 04/04/23

Schedule : Weekly - Tue 6:30 PM - 8:30 PM; starting 4/4/2023, ending 4/4/2023

Location: Ramsey High School Location : 
  Ramsey High School.

Room :  Rm 102 / Culinary Arts

Instructor : George Chrisafis 

 
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Join Natural Foods Chef and Holistic Health Coach Christine Okezie for this hands on cooking class.  Learn time saving tips for meal planning, meal pr ...  View More

Tuition: $35.00

Materials Fee: $15.00

Start date: 04/27/23

Schedule : Weekly - Thu 6:30 PM - 8:30 PM; starting 4/27/2023, ending 4/27/2023

Location: Ramsey High School Location : 
  Ramsey High School.

Room :  Rm 102 / Culinary Arts

Instructor : Christine Okezie 

 
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Cream Puffs are a light and airy dessert filled with whipped cream and can be topped with a glaze of your choosing such as chocolate or caramel.  In t ...  View More

Tuition: $45.00

Materials Fee: $12.00

Start date: 04/18/23

Schedule : Weekly - Tue 6:30 PM - 9:30 PM; starting 4/18/2023, ending 4/18/2023

Location: Eric Smith School Location : 
  Eric Smith School.

Room :  Rm 153 / Cooking

Instructor : Stephanie Ormaeche 

 
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This course will feature  favorite Italian specialty items that all are sure to enjoy!  In this one night class you will prepare homemade marinara and ...  View More

Tuition: $40.00

Materials Fee: $25.00

Start date: 03/23/23

Schedule : Weekly - Thu 4:00 PM - 6:30 PM; starting 3/23/2023, ending 3/23/2023

Location: Ramsey High School Location : 
  Ramsey High School.

Room :  Rm 102 / Culinary Arts

Instructor : Joseph Scillieri 

 
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Join us for two fun filled evenings as we prepare soups and quiches. The first evening you will fully participate in the preparation of Italian weddin ...  View More

Tuition: $75.00

Materials Fee: $40.00

Start date: 02/23/23

Schedule : Weekly - Thu 6:30 PM - 9:30 PM; 2 sessions; starting 2/23/2023, ending 3/2/2023

Location: Ramsey High School Location : 
  Ramsey High School.

Room :  Rm 102 / Culinary Arts

Instructor : Joseph Scillieri 

 
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Keep your home cool while cooking outside.  On our first night, we will prepare beef kabobs with fresh vegetables and accompany  it with grilled Ca ...  View More

Tuition: $75.00

Materials Fee: $50.00

Start date: 05/11/23

Schedule : Weekly - Thu 6:30 PM - 9:30 PM; 2 sessions; starting 5/11/2023, ending 5/18/2023

Location: Ramsey High School Location : 
  Ramsey High School.

Room :  Rm 102 / Culinary Arts

Instructor : Joseph Scillieri 

 
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Stir Fry is an easy lunch or dinner meal that has interchangeable ingredients to satisfy your or your families taste buds.  In this class you will hav ...  View More

Tuition: $35.00

Materials Fee: $18.00

Start date: 03/14/23

Schedule : Weekly - Tue 6:30 PM - 8:30 PM; starting 3/14/2023, ending 3/14/2023

Location: Eric Smith School Location : 
  Eric Smith School.

Room :  Rm 153 / Cooking

Instructor : Stephanie Ormaeche 

 
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